Comforting and nutritious, this pasta dish costs roughly $3 a serve.
White beans, tinned
Pasta sauce (Napoli)
Cherry or sundried tomatoes
- Prepare pasta according to packet directions
- Lightly fry butter beans in olive oil
- Add 1/2 a cup of vegetable stock and kale
- Simmer until kale is lightly cooked (but not too soft)
- Stir through pasta sauce & cooked pasta
- garnish with basil and tomatoes
Featuring the Stainless Steel Snack Container.